Gluten Free Menu•Studio Bistro Restaurant Yallingup

Address : 7 Marrinup Drive, Yallingup WA
Open :
Thursday to Monday - Lunch
Wednesday Coffee & Cake Only
also Saturday - Dinner

Gluten Free Menu

Gluten Free Menu

To Start
WA olives 6
Tuscan style sausage, crispy capers, olive dust, tomato chutney 16
Duck liver parfait, Solerno jelly, Sittella pearls, house made lavosh 16

Beetroots goats curd, candied hazelnut, bunya nut 18
Young Chicken Bois Boudran sauce 22
Beef ribs, pickled daikon, soy beans 22
Grilled W.A. prawns mango & chilli sauce 24

House made gnocchi, Persian spices, butternut pumpkin, Cambray feta 32
Barbecue duck leg garlic cream, black rice 38
Picanha (Beef Rump Cap) pickle onion, campanha sauce, corn puree 38
WA Fish of the day, baked with sake, miso paste, mushrooms & eggplant 39

Pommes frites with aioli 10
Studio Salad with freeze dried berries, balsamic chunks, kombucha dressing 16
Broccolini, tahini dressing 16

Black sesame semifreddo, white chocolate, green tea gel 17
Dulce de leche Rum & Longan ice cream, peanut, chocolate shards, guava gel 17
Affogato, double espresso, two scoops of vanilla ice cream served
with Frangelico, Café Patron Café Dark OR Café Patron Café Dark Mint 18

Cheese served with potato crackers, Baguette, quince paste, muscatel, fresh fruit
1 cheese 16
2 cheeses 25
3 cheeses 32

Grilled fish & chips, with salad 18
Simmo’s ice cream, vanilla or chocolate 7

Please advise of any dietary requirements or food allergies

Menu subject to change without notice, please check with the Bistro for the latest menu 15% Surcharge applicable on Public Holidays


  • Young Chicken

    Bois Boudran sauce, DFO, GF

  • BBQ Duck Leg

    garlic cream, black rice

  • WA Fish of The Day

    baked with sake, miso paste, mushrooms and eggplant GF,DFO

  • Grilled W.A. prawns

    mango and chilli sauce

  • Picanha (Beef Rump Cap)

    Pickled onion, Campanha sauce, corn puree DFO

  • Beef ribs

    unagi, pickled daikon, soy sauce DF, GFO