Valentines Seafood & Chardonnay Celebration

Valentines Seafood & Chardonnay Celebration

Over the past months we have collectively sourced some of the finest and most interesting Chardonnays in the region and then carefully paired them with a five course degustation that would suit the most deserving Valentines. The final dinner and wine event will not only showcase these wines, you will be able to compare vintages and brands side by side.

Commence your evening with Leeuwin Estate Sparkling Brut, dine with Chardonnays and finish on Fraser gallop Ice Pressed Chardonnay for dessert. A perfect evening

Thursday Night 14th February 6:30pm $145

Valentines Seafood & Chardonnay Celebration

Prawns / macerated strawberries / trout roe
Leeuwin Estate Brut Pinot Noir Chardonnay 2015

Mains

Rose cured kingfish / lardo / venus clams
Simpson Estate Chardonnay 2018

Pickled Whiting / corn & crab sofrito / steamed mussels
Rosily Chardonnay 2012
Rosily Chardonnay 2015

Langoustines / scallop cream / poached oysters
& cashew nuts
Leeuwin Estate Chardonnay 2015
Vasse Felix Chardonnay 2013

Dessert

Macadamia wattleseed mousse / butterscotch /
macadamia crisps / saltbush / finger lime
Fraser Gallop Ice Pressed Chardonnay

 

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