Whole Duck pickle Wombok and
Heydon Estate The Sledge Shiraz.
Over the past 2 years Studio Bistro has become famous for our Whole Duck source from Award winning Wagin Duck and Game. Starting October 3 for the month we will be pairing FREE of charge Heydon Estates The Sledge Shiraz,
Total Value $165 for only $90 Serves 2
THE SLEDGE SHIRAZ 2015
Soil: Ironstone gravels, sand and clay
Vine Age: 20 years
Hand plunged in a small open top fermenter; a total of 12 days on skins to promote good extraction and structural development.
Ageing: Matured for 16 months in oak.
Barrels: French and American hogshead oak barrels
(300l), 25% new and 75% second use.
A heady bouquet of cherry, ripe mulberry and satsuma plum is accompanied by hints of bacony charcuterie, star anise and green, spicy pimento. On the palate sweet
fleshy fruit is supported by fine silky tannins. Flavours of liquorice, fig and white pepper contribute to an impressive lingering finish.